Bamboo Cheese Knife

Our Bamboo pronged cheese knife, also known as a fork-tipped cheese knife, is designed for cutting and serving soft to semi-soft cheeses. The sharp, thin blade easily slices through cheeses like Brie, Gouda, or Parmesan without sticking, while the pronged tip allows you to pick up and serve the slices. The design is both practical and elegant, making it a useful tool for cheese boards and charcuterie spreads.

Care: Hand wash with mild dish detergent and let air dry or pat dry with natural cloth.

Eco Friendly Materials: 100% Bamboo Root Handle, Stainless Steel Head